Coffee Countries

Coffee from Uganda

coffee from uganda

Coffee from Uganda comes from dedicated farmers working with fertile soils and a favorable climate.  Uganda, known as the Pearl of Africa, is a major producer of robusta coffee, known for its bold and strong flavor. The country also cultivates some Arabica coffee varieties, such as Bugisu, SL14, and SL28. Ugandan coffee is often used in blends to provide body and depth  Join me in a flavorful journey through the plantations and varieties of Ungandan coffee –  Bugisu, SL14, and SL28.

Bugisu Coffee from Uganda

Bugisu coffee, named after the Bugisu region on the slopes of Mount Elgon, is highly regarded for its exceptional quality and distinct flavor notes. Grown at elevations ranging from 1,300 to 2,100 meters, this Arabica coffee variety flourishes in the rich volcanic soils and cool climate of the region.

  • Flavor Profile: Bugisu coffee exhibits a rich, full-bodied flavor with a delightful mix of earthy and fruity notes. Its prominent flavors often include hints of chocolate, red berries, and a subtle wine-like acidity.
  • Aroma: When brewed, Bugisu coffee releases an enchanting aroma reminiscent of dark chocolate, spices, and floral undertones.
  • Body: This variety presents a medium to full body, offering a smooth and velvety mouthfeel that is sure to please coffee aficionados.
  • Acidity: Bugisu coffee displays a balanced acidity, enhancing its overall complexity without overpowering the taste.

SL14 Coffee Variety

SL14 coffee, short for Scott Laboratories 14, is a coffee cultivar that was initially developed in Kenya and later found its way to Uganda. Known for its exceptional cup quality, this Arabica variety has gained recognition among coffee enthusiasts for its unique attributes.

  • Flavor profile: SL14 coffee has vibrant flavors that range from bright citrus and blackcurrant to a pleasant sweetness reminiscent of caramel and brown sugar. Its clean, crisp taste makes it a popular choice for those seeking a refreshing and well-balanced cup.
  • Aroma: When brewed, SL14 coffee releases a captivating aroma that combines floral and citrus notes, creating an invigorating scent.
  • Body: SL14 coffee has a medium body, providing a satisfying mouthfeel that is neither too heavy nor too light.
  • Acidity: SL14 coffee typically possesses a bright and lively acidity that adds a zing to every sip, contributing to its overall complexity.

SL28 Coffee Variety

Another cultivar originating from Kenya, SL28 has found success in Uganda’s coffee-growing regions. Revered for its exceptional cup quality and unique attributes, this Arabica variety continues to impress coffee enthusiasts worldwide.

  • Flavor profile: SL28 coffee offers an exquisite flavor profile that often includes distinct notes of blackcurrant, red apple, and tropical fruits. Its vibrant and juicy flavors create a memorable taste experience.
  • Aroma: SL28 coffee has an inviting fruity fragrance, with enticing notes of berries and hints of floral undertones.
  • Body: With a medium to full body, SL28 coffee delivers a rich and well-rounded mouthfeel, providing a satisfying weight to each sip.
  • Acidity: SL28 coffee has a balanced acidity that harmonizes with its complex flavors, contributing to a vibrant and lively cup.

Discover the Coffee Variety from Uganda that You Like Best

The next time you savor a cup of Bugisu coffee, let its rich, full-bodied flavor and notes of chocolate and red berries transport you to the lush slopes of Mount Elgon. If you’re seeking a refreshing cup with bright citrus and caramel undertones, you will enjoy SL14.  And if you appreciate vibrant and juicy flavors, the tropical fruit and blackcurrant notes of SL28 will tantalize your taste buds.

So, the next time you’re in search of a remarkable coffee experience, consider exploring the richness and diversity of Ugandan coffee. Let Uganda’s Bugisu, SL14, and SL28 varieties transport you on a flavorful journey through the heart of the Pearl of Africa.

Check Out Our Coffee Recipes and Explore the World of Coffees

Try our coffee recipes, using the coffee varieties from some of the coffee producing countries on CoffeeByAna.


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